This yearling is finally starting to flower:


Our first autumn decoration is in place:


And for those of you who know me on FB as well; this is the pear-cake I decided to bake from the wild pears D and I have picked from under the giant pear-trees we pass when walking Salmiak in the field:

I went for a Swedish pear-walnut cake recipe I found on the Internet:

Before going into the oven:


and after:

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